Master Hospitality Management – HFB why?
The Master aims to train:
Managers in the sector of Hospitality and Enogastronomic Tourism and of International Communication and Marketing applied to Tourism.
Professionals that are able to launch entrepreneurial projects in the sectors of Hospitality, Reception and Food Service.
Experts in the management of the structures and services destined for businesses in the Tourism and Enogastronomic industry.